BBQbyDan Catering Info, & a BBQ Resource & Tabloid News Informant

Veterans Holiday Celebration
www.vhcevent.org
Breentwood California
December 6-7th
The California BBQ Association Volunteers help cook Turkeys, Turkey Legs, & Tritip
for the Veterans Christmas Dinner
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     NOW AVAILABLE for PURCHASE !

BBQbyDan^®, Award Winning,
Signature Rubs & Seasonings
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Charitable Military BBQ Cooking Events

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BBQbyDan Ole Hickory Pit #2
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The second Ole Hickory Pit. This model can handle 650 pounds of meat at a time, on 15 rotisserie (self-basting) shelves, thermostatically controlled low-and-slow perfect smoking, with evenly cooked product produced every time with two 1/4 horse large convection fans.

BBQbyDan Ole Hickory Pit #1
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The first Ole Hickory Pit used as the master unit with #2 pit above. Together they provide for over 1000 pounds of meat conking capability

BBQbyDan Commissary Trailer #1
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A Commissary Trailer fully loaded with all cooking & living amenities.

BBQbyDan Prep Trailer #1
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A Prep Trailer fully loaded with all perpetration & serving amenities.

BBQbyDan Off-Set Smoking Pit #3
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        An additional off-set pit capable of cooking 750+ pounds of additional meat. Used with the above Ole Hickory's when super-large events are occurring.

Charitable Military BBQ Cooking Events
& Operation BBQ for our Troops (OBBFOT)

Information, Updated as Events Occur

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      There is much activity and enthusiasm that continues to occur reference "Operation BBQ for our Troops" events. Specifically driven here in California by the VERY dedicated individual, Del King and many other volunteers and generous corporate sponsors. There are multiple large scale events in the works for the near future. I will keep this link very current and exciting to be a part of and follow...

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California BBQ Association BBQ Association
BBQbyDan (Dan Cannon) inducted into the California BBQ Association
"Hall of Fame"
as an inaugural inductee!



I was most honored, humbled, and quite surprised to be given this honor by Thom Emery, President of the California BBQ Association (above). It is something I will appreciate and relish from this day on. The criteria used to select the inductees is based on:

1. Community Service
2. Willingness to share & educate the public & new teams.
3. Competition
4. Service to all in the California BBQ Association

< more info from the CBBQA >

Hall of Fame past & present history of the CBBQA

All California BBQ Association Hall of Fame Inductees
pictured at Q-Fest 9-Feb-2014, Lake Puddingstone, California
From left... Laurence Hill, Kelly & Kathleen, Gene Goycochea, Brent Walton, Kim Walton, Frank Boyer, Ric Gilbert, Dan Cannon (BBQbyDan), Randy Gille, & Ben Lobenstein

Twentynine Palms Marine Base

Cooking BBQ for 13,000-18,000 Marines & their dependants

< pictures & write-up from this event >



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Team BBQbyDan (Rick & Karen Streiff, Dan & Barbara Cannon) head out to Twentynine Palms Marine Base to provide support to the California BBQ Association (CBBQA) as well as many volunteers in providing a BBQ dinner to the Marines and their dependents at the Twentynine Palms Marine Base sports field. We will all go out on Friday, arriving in the early afternoon to prep meats, setup smokers, and cook the traditional award winning BBQ faire that we all do so often. All BBQ groups and volunteers are contributing (at no charge) their time, efforts, equipment, and fuels.
Friday evening late afternoon and evening will be dedicated to unwrapping, trimming, and seasoning 350 full size Briskets. That would be 4,662 pounds. Yes, it takes a lot of brisket to feed 18,000 folks. Briskets will come off the cookers early Saturday, go into warmers, then quartered and Buffalo Chopped, then into foil pans, and into the final warmers ready to serve for dinner. Chicken, Hamburgers, and Hot Dogs will also be served. This is the 5th year that Team BBQbyDan has had the privilege of being a part of this great event.

Del King is one of the originators, catalysts, and unbroken link that keeps these events happening. He keeps the Military involved, all the volunteers updated, events planned, and is ready on a moments notice to do an event like this anywhere.

< pictures & write-up from this event >

< more pictures & information >

Team "BBQbyDan" is featured in
A Swedish Newspaper -
AFTONBLADET
,
Specifically in their supplemental magazine that was directed towards BBQ

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     Rick Streiff         Dan Cannon      Brent Walton

Vancouver British Columbia Canada Rib Fest
Rib Vending at the 100 year old Pacific National Exhibition (PNE) fair
www.pne.ca

   < Click Here - Pictures / Write-up / Article - Click Here >

California BBQ Association Volunteers

contribute their time and equipment to cook the BBQ meats for the:

19th Annual Veterans Holiday Celebration
West Los Angeles VA Hospital Campus

< Write-Up & Pictures >

       < KCBS Scores - All Categories >

BBQ 4 Pan Can Cook-Off
6555 Superstition Springs Center
East Southern Avenue Mesa, Arizona 85206
Saturday, January 21st, 2012. Open to the public 10a.m.-6p.m.

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Brent Walton Memorial "A Celebration of Brent's Life" event program and a collection and BBQ event pictures taken over the last decade...
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   TriTip
The History - a Brent Walton Article

By Brent Walton

Like all regions of the world and all regions of the United States, we all have barbeque in common. Texas has brisket, the Carolinas have pork, Kansas City has sauce, Memphis has ribs and California has Tri Tip.
Man cooking over fire is as old as man himself.

< complete Brent Walton TriTip Writepup ... >