A Catering Company

BBQbyDan's competition cooking team are winners of the  "California State BBQ Grand Championship title" & the "Arizona State BBQ Reserve Grand Championship title".  We are known throughout California & the U.S. for our BBQ meats & side dishes.  We provide "Authentic & Award Winning BBQ Catered Cuisine".  Private parties & weekends only in the Southern California area. We specialize in the Kansas City style of low-&-slow wood smoking. Some BBQ meat entries include pulled, sliced, & chopped Pork Butt & Beef Brisket,  back & spare Pork & Beef Ribs, Tritip roasts, marinated Chicken,  smoked Sausages.  Many delicious side dishes are also available. We cook with only the best meats using oak, mesquite, & hickory hardwoods.  We will provide all eat-ware & serve your guests.  Our BBQ cuisine is proudly prepared, cooked, & served at our customers sites using professional BBQ Smoking Pits mounted on custom built  trailers.   Last updated : 12/12/2007 

Let us slow cook and prepare, on-site, the best award winning BBQ meal you'll ever taste!  We slow cook & smoke our meats up to 15 hours. 

THE BEST BBQ YOU'LL EVER HAVE!
 

Many awards won, multiple times, for our 5 Star Meats & Sauces in the following State BBQ Championship Cook-Off's

• American Royal Cook-Off, Kansas City MO

• Mandalay Bay Cook-Off, Las Vegas NV

• West Coast Cook-Off(s), Santa Cruz CA

• Go for the Gold Cook-Off(s), Azusa CA

• Surf & Turf Cook-Off(s), Imperial Beach CA

• Shake, Rattle, Smoke Cook-Off(s), Azusa CA

• Happy Trails Cook-Off, Victorville CA

• Tostitos Fiesta Bowl Pigskin Cook-Off, Scottsdale AZ

• Beach Front Cook-Off(s), Imperial Beach CA

• Blues & Brew's Cook-Off, Long Beach CA

• Swine & Wine Cook-Off, Niles CA

• Police & Fire Cook-Off, Ontario CA

• So.  Ca. State Cook-Off, Azusa CA, 
  won the California State BBQ Grand Champion

• Balloons & Blues, Scottsdale AZ, 
  won the Arizona State BBQ Reserve Champion

BBQ SMOKED MEATS

Beef Brisket, chopped/sliced/pulled
Beef Ribs, smoked/sliced

Tritip Roasts, w/5 Star overnight marinade 

Pork Butt, pulled/sliced/chopped

Pork Spare Ribs, w/ 5 Star Glaze

Pork Back Ribs, (baby-backs) w/ 5 Star Glaze

Pork Loin, smoked

Chicken, w/5 Star overnight marinade

Salmon, pit smoked & roasted

Italian Sausage, hot or mild  

Polish Sausage, hot or mild  

 
BBQ SIDES

Mashed Potatoes, w/garlic & butter

Potato Salad, tangy w/ dill 

Dirty Rice w/ chopped BBQ Brisket or Butt

Spanish Rice w/ chopped BBQ Brisket or Butt

Chicken (Buffalo Wings)

BBQ Beans w/ chopped BBQ Brisket or Butt

Cole Slaw w/ Creamy Ranch dressing  
Cole Slaw, Asian nutty w/ Sesame dressing

Macaroni Salad
Corn, Cobb or Kernels, smoked & buttered
Vegetable Kabob Skewers (no meat)  

Garlic Bread

A BBQ meal with meat & side entries can start at $14.00 per plate based on exact plate count & selections.  Please call for a quote.  Dinner rolls, butter,  coffee, BBQ sauces, & all eatware (plates/condiments/napkins/plastic-ware) will be provided. Proudly prepared, cooked, & served on-site.  

BBQbyDan    -  661-268-0126
 www.BBQbyDan.com - www.BBQDan.com  -  Email = dan@bbqdan.com

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